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Mollie Cox Bryan

Writing Portfolio

I’ve written the Cumberland Creek Mystery Series–five books and two e-novellas, but I’ve done alot of other kinds of writing.

For a sample of my radio essays, click here for the Film and Radio page.

Here’s a sample of some of my published food articles:

NPR’s Kitchen Window

Blackberries, Mrs. Rowe, and Me

http://www.npr.org/templates/story/story.php?storyId=12389859

The Wedding Cookie Debacle

http://www.npr.org/templates/story/story.php?storyId=10965922

My Pumpkin Pie Essay in Christian Science Monitor

UPUMPIE-1

Relish

Spoonful Spoonbread – Relish

Grit

Pies from Pennsylvania

Build a Better Burger

Southern Cakes

Taste of the South

TOTSAS08farmtotable

Flavor

InnatLittleWashingtonFall08

LivingbyWorkofTheirHandsON09(2)(2)

Virginia Living

FOOD-OCT06

Other articles:

Virginia Living

Here is a pdf file of the Mary Johnston article that appears in April’s issue of Virginia Living. PROPERTYThreeHills

Wonders & Marvels

A piece I wrote about The Belly of Paris by Emile Zola.

Comments

  1. kaleesa thanasouk says

    May 8, 2012 at 10:44 pm

    I just finished reading A Scrapbook of Secrets and wanted to let you know that I had a splendid time getting lost in the world you created. Telling the story from different perspectives made it a little more thrilling to read, the constant changes in view points and the background of those different ladies that affected their view points made it hard for me to put the book down. I stumbled upon your book at the library when I was waiting in the check out line, the library put it on a shelf featuring Librarian Picks and I am happy to have had the chance to read it. I look forward to reading the rest of the series.

    Reply
    • Mollie Cox Bryan says

      May 8, 2012 at 11:36 pm

      Thanks so much for your kind words about my book. I can’t tell you what it means to me.
      It’s also good to know that it was a Librarian Pick. Love those librarians!

      Reply

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